What is the ÖNACE 2025 (Austria) equivalent of CAE Rev 4 10711?

2 ÖNACE 2025 subclasses match CAE Rev 4 10711: 10711, 10712. They share EU NACE class 1071 — Manufacture of bread; manufacture of fresh pastry goods and cakes.

Cross-border converter

CAE Rev 4 10711 → ÖNACE 2025 equivalent (Austria)

Portugal's national activity classification (CAE Rev 4) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent ÖNACE 2025 subclass(es) used in Austria.

Shared EU parent

10.71

Manufacture of bread; manufacture of fresh pastry goods and cakes

PT · CAE Rev 4Source

10711

Panificação

Compreende a fabricação de todos os tipos de pão e de produtos afins frescos (inclui congelados), de carácter industrial ou artesanal, associada ou não à venda a retalho.

AT · ÖNACE 20252 matches

10711
Manufacture of bread
10712
Manufacture of fresh pastry goods and cakes

↺ Reverse: AT 10711 → PT See all EU equivalents for PT 10711 PT 10711 → EU NACE New conversion

About this conversion

CAE Rev 4 is the activity classification used in Portugal. ÖNACE 2025 is the equivalent system in Austria. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "CAE Rev 4 10711 to ÖNACE 2025" and stays in sync with our monthly Market Intelligence sync.