What is the CAE Rev 4 (Portugal) equivalent of NAF rév. 2.1 10.12Z?

1 CAE Rev 4 subclasses match NAF rév. 2.1 10.12Z: 10120. They share EU NACE class 1012 — Processing and preserving of poultry meat.

What EU NACE class does NAF rév. 2.1 10.12Z belong to?

EU NACE Rev 2.1 class 1012 — Processing and preserving of poultry meat.

Cross-border converter

NAF rév. 2.1 10.12Z → CAE Rev 4 equivalent (Portugal)

France's national activity classification (NAF rév. 2.1) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent CAE Rev 4 subclass(es) used in Portugal.

Shared EU parent

10.12

Processing and preserving of poultry meat

FR · NAF rév. 2.1Source

10.12Z

Transformation et conservation de la viande de volaille

PT · CAE Rev 41 match

10120
Processamento e conservação de carne de aves
Compreende além do abate e da preparação de carcaças de aves, a obtenção de carne em peças ou pedaços (por corte e desmancha) e de miudezas comestíveis, refrigeradas ou congeladas, embaladas ou não.

↺ Reverse: PT 10120 → FR See all EU equivalents for FR 10.12Z FR 10.12Z → EU NACE New conversion

About this conversion

NAF rév. 2.1 is the activity classification used in France. CAE Rev 4 is the equivalent system in Portugal. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "NAF rév. 2.1 10.12Z to CAE Rev 4" and stays in sync with our monthly Market Intelligence sync.