What is the SK NACE 2.1 (Slovakia) equivalent of CAEN Rev. 3 1071?

1 SK NACE 2.1 subclasses match CAEN Rev. 3 1071: 10.71. They share EU NACE class 1071 — Manufacture of bread; manufacture of fresh pastry goods and cakes.

Cross-border converter

CAEN Rev. 3 1071 → SK NACE 2.1 equivalent (Slovakia)

Romania's national activity classification (CAEN Rev. 3) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent SK NACE 2.1 subclass(es) used in Slovakia.

Shared EU parent

10.71

Manufacture of bread; manufacture of fresh pastry goods and cakes

RO · CAEN Rev. 3Source

1071

Fabricarea pâinii; fabricarea prăjiturilor şi a produselor proaspete de patiserie

SK · SK NACE 2.11 match

10.71
Manufacture of bread; manufacture of fresh pastry goods and cakes

↺ Reverse: SK 10.71 → RO See all EU equivalents for RO 1071 RO 1071 → EU NACE New conversion

About this conversion

CAEN Rev. 3 is the activity classification used in Romania. SK NACE 2.1 is the equivalent system in Slovakia. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "CAEN Rev. 3 1071 to SK NACE 2.1" and stays in sync with our monthly Market Intelligence sync.