What is the CAE Rev 4 (Portugal) equivalent of CAEN Rev. 3 1012?

1 CAE Rev 4 subclasses match CAEN Rev. 3 1012: 10120. They share EU NACE class 1012 — Processing and preserving of poultry meat.

What EU NACE class does CAEN Rev. 3 1012 belong to?

EU NACE Rev 2.1 class 1012 — Processing and preserving of poultry meat.

Cross-border converter

CAEN Rev. 3 1012 → CAE Rev 4 equivalent (Portugal)

Romania's national activity classification (CAEN Rev. 3) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent CAE Rev 4 subclass(es) used in Portugal.

Shared EU parent

10.12

Processing and preserving of poultry meat

RO · CAEN Rev. 3Source

1012

Prelucrarea şi conservarea cărnii de pasăre

PT · CAE Rev 41 match

10120
Processamento e conservação de carne de aves
Compreende além do abate e da preparação de carcaças de aves, a obtenção de carne em peças ou pedaços (por corte e desmancha) e de miudezas comestíveis, refrigeradas ou congeladas, embaladas ou não.

↺ Reverse: PT 10120 → RO See all EU equivalents for RO 1012 RO 1012 → EU NACE New conversion

About this conversion

CAEN Rev. 3 is the activity classification used in Romania. CAE Rev 4 is the equivalent system in Portugal. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "CAEN Rev. 3 1012 to CAE Rev 4" and stays in sync with our monthly Market Intelligence sync.