What is the NAF rév. 2.1 (France) equivalent of CAE Rev 4 10822?

2 NAF rév. 2.1 subclasses match CAE Rev 4 10822: 10.82, 10.82Z. They share EU NACE class 1082 — Manufacture of cocoa, chocolate and sugar confectionery.

What EU NACE class does CAE Rev 4 10822 belong to?

EU NACE Rev 2.1 class 1082 — Manufacture of cocoa, chocolate and sugar confectionery.

Cross-border converter

CAE Rev 4 10822 → NAF rév. 2.1 equivalent (France)

Portugal's national activity classification (CAE Rev 4) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent NAF rév. 2.1 subclass(es) used in France.

Shared EU parent

10.82

Manufacture of cocoa, chocolate and sugar confectionery

PT · CAE Rev 4Source

10822

Fabricação de produtos de confeitaria

Compreende a fabricação de rebuçados, caramelos, pastilhas elásticas, frutos e cascas de frutos cristalizados e secos com açúcar, amêndoas e outros produtos cobertos com açúcar e produção de sucedâneos de mel mesmo misturados com mel natural.

FR · NAF rév. 2.12 matches

10.82
Fabrication de cacao, chocolat et de produits de confiserie
10.82Z
Fabrication de cacao, chocolat et de produits de confiserie

↺ Reverse: FR 10.82 → PT See all EU equivalents for PT 10822 PT 10822 → EU NACE New conversion

About this conversion

CAE Rev 4 is the activity classification used in Portugal. NAF rév. 2.1 is the equivalent system in France. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "CAE Rev 4 10822 to NAF rév. 2.1" and stays in sync with our monthly Market Intelligence sync.