What is the NACE 2.1 LV (Latvia) equivalent of CAE Rev 4 10711?

1 NACE 2.1 LV subclasses match CAE Rev 4 10711: 10.71. They share EU NACE class 1071 — Manufacture of bread; manufacture of fresh pastry goods and cakes.

Cross-border converter

CAE Rev 4 10711 → NACE 2.1 LV equivalent (Latvia)

Portugal's national activity classification (CAE Rev 4) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent NACE 2.1 LV subclass(es) used in Latvia.

Shared EU parent

10.71

Manufacture of bread; manufacture of fresh pastry goods and cakes

PT · CAE Rev 4Source

10711

Panificação

Compreende a fabricação de todos os tipos de pão e de produtos afins frescos (inclui congelados), de carácter industrial ou artesanal, associada ou não à venda a retalho.

LV · NACE 2.1 LV1 match

10.71
Maizes ražošana; svaigi ceptu mīklas izstrādājumu un kūku ražošana

↺ Reverse: LV 10.71 → PT See all EU equivalents for PT 10711 PT 10711 → EU NACE New conversion

About this conversion

CAE Rev 4 is the activity classification used in Portugal. NACE 2.1 LV is the equivalent system in Latvia. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "CAE Rev 4 10711 to NACE 2.1 LV" and stays in sync with our monthly Market Intelligence sync.