Cross-border converter
CAE Rev 4 10130 → DB07 equivalent (Denmark)
Portugal's national activity classification (CAE Rev 4) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent DB07 subclass(es) used in Denmark.
Shared EU parent
10.13
Production of meat and poultry meat products
10130
Fabricação de produtos à base de carne
Compreende a preparação, a fabricação e acondicionamento de produtos à base de carne (inclui aves), obtidos pelos processos de aquecimento, cozedura, fumagem, secagem, salga ou outros processos físico-químicos, assim como preparados de carne refrigerados ou congelados (salsichas frescas, enchidos, hambúrgueres, almôndegas, croquetes, empadas de galinha, etc.).
101300
Fremstilling af kød- og fjerkrækødprodukter
Branchen omfatter fremstilling af tørret, saltet eller røget kød samt pølser, patéer, postejer, kogt skinke mv.
About this conversion
CAE Rev 4 is the activity classification used in Portugal. DB07 is the equivalent system in Denmark. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.
This page is generated for the query "CAE Rev 4 10130 to DB07" and stays in sync with our monthly Market Intelligence sync.