What is the CNAE-2025 (Spain) equivalent of NACE-LUX 10.11?

1 CNAE-2025 subclasses match NACE-LUX 10.11: 10.11. They share EU NACE class 1011 — Processing and preserving of meat, except of poultry meat.

What EU NACE class does NACE-LUX 10.11 belong to?

EU NACE Rev 2.1 class 1011 — Processing and preserving of meat, except of poultry meat.

Cross-border converter

NACE-LUX 10.11 → CNAE-2025 equivalent (Spain)

Luxembourg's national activity classification (NACE-LUX) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent CNAE-2025 subclass(es) used in Spain.

Shared EU parent

10.11

Processing and preserving of meat, except of poultry meat

LU · NACE-LUXSource

10.11

10.11 Transformation et conservation de la viande, à l’exception de la viande de volaille

ES · CNAE-20251 match

10.11
Procesado y conservación de carne, excepto volatería

↺ Reverse: ES 10.11 → LU See all EU equivalents for LU 10.11 LU 10.11 → EU NACE New conversion

About this conversion

NACE-LUX is the activity classification used in Luxembourg. CNAE-2025 is the equivalent system in Spain. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "NACE-LUX 10.11 to CNAE-2025" and stays in sync with our monthly Market Intelligence sync.