What is the NACE Rev 2.1 (Malta) equivalent of DB07 107120?

1 NACE Rev 2.1 subclasses match DB07 107120: 10.71. They share EU NACE class 1071 — Manufacture of bread; manufacture of fresh pastry goods and cakes.

Cross-border converter

DB07 107120 → NACE Rev 2.1 equivalent (Malta)

Denmark's national activity classification (DB07) shares its 4-digit backbone with the EU NACE Rev 2.1 standard. We use that backbone to surface the equivalent NACE Rev 2.1 subclass(es) used in Malta.

Shared EU parent

10.71

Manufacture of bread; manufacture of fresh pastry goods and cakes

DK · DB07Source

107120

Fremstilling af friske bageriprodukter

Branchen omfatter fremstilling af friskt bagværk fx, brød, wienerbrød, kager, vafler mv. Fremstilling af tørt bagværk henvises til 10.72.00.

MT · NACE Rev 2.11 match

10.71
10.71 Manifattura tal-ħobż; manifattura tal-oġġetti tal-għaġina u kejkijiet friski

↺ Reverse: MT 10.71 → DK See all EU equivalents for DK 107120 DK 107120 → EU NACE New conversion

About this conversion

DB07 is the activity classification used in Denmark. NACE Rev 2.1 is the equivalent system in Malta. Both are national implementations of EU NACE Rev 2.1, so any 5th-digit subclass in one system can be traced back to a shared 4-digit EU class — and from there, forward into the other country's subclasses.

This page is generated for the query "DB07 107120 to NACE Rev 2.1" and stays in sync with our monthly Market Intelligence sync.